Vinegar Pie

Directions

1. 1
   Mix water, vinegar and salt.
2. 2
   Sift dry ingredients and add to the boiling vinegar, water and salt.
3. 3
   Stir constantly.
4. 4
   Cook until flour is well done.
5. 5
   If you like, add a little nutmeg.
6. 6
   If mixture becomes stiff become the flour is done, add a little hot water. Pour into baked pie shells.