Vinegar Pie

7 ingredients
1 steps

Ingredients

  • 1 (9-inch) pie shell
  • 1 stick margarine, melted
  • 1 1/2 c. sugar
  • 1 Tbsp. flavor (vanilla)
  • 2 Tbsp. flour
  • 2 Tbsp. white vinegar
  • 3 eggs

Directions

  1. 1
    Mix all ingredients together and pour into crust and bake at 325° for 45 minutes or until set and golden.

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