Wacky Cake

Directions

1. 1
   Stir oil and vanilla together.
2. 2
   Stir flour, cocoa, salt, warm water, vinegar, sugar and soda; slowly add in other mixture. Blend, but do not beat.
3. 3
   Mixture will be runny.
4. 4
   Pour into ungreased pan and bake at 350° until toothpick comes out clean. Needs no frosting.
5. 5
   This is very moist chocolate cake.
6. 6
   Travels well - great for picnics.
7. 7
   Simply delicious!