Waffle Sandwich
15 ingredients
18 steps
Ingredients
- 1 cup all purpose flour
- 1 cup cornmeal
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 2 cups greek yogurt
- 5 tablespoons melted butter
- 1/4 cup pure maple syrup
- 2 egg yolks
- 2 egg whites beaten into stiff peaks
- 3 slices ham per sandwich
- 1 cup grated cheese your choice
- 1 apple your choice thinly sliced
- 1/4 cup dijon mustard
- 2 tablespoons pure maple syrup
- nonstick cooking spray
Directions
-
1To make the waffles: Whisk flour, cornmeal, baking powder, baking soda.
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2In another bowl mix yogurt, butter, maple syrup and egg yolks.
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3Combine flour mixture with wet mixture.
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4Beat egg whites, and fold into batter.
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5Heat waffle iron.
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6Spray with nonstick spray.
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7Cook all your waffles.
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8For the topping: Combine mustard and 2 tbsp. maple syrup.
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9Preheat oven to 350° F
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10To create sandwiches: Place 2 waffles on a baking sheet.
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11Spread a bit of the topping on each waffle.
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12On 1 waffle layer on some cheese.
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13Add some slices of apple.
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14Add some slices of ham.
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15Add another layer of cheese.
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16Top with the other waffle (mustard side down).
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17Do this to create the remaining sandwiches.
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18Place the sandwiches in the oven till the cheese melts.
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