Waffles W/ Wheat Flour
8 ingredients
6 steps
Ingredients
- 1 12 cups 1% low-fat milk
- 3 tablespoons vegetable oil
- 2 eggs
- 34 cup white flour
- 34 cup wheat flour
- 2 teaspoons baking powder
- 1 teaspoon sugar
- 14 teaspoon salt
Directions
-
1Combine milk, oil, and eggs in a medium bowl.
-
2In a separate bowl, stir together the dry ingredients.
-
3Add the dry ingredients to the liquid ones.
-
4Whisk to combine.
-
5Pour about 1/2 cup batter onto the center of the waffle grid.
-
6Cook until done, about 4 minutes.
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