Wagyu Nachos

Directions

1. 1
   Preheat oven to 350 F.
2. 2
   In a sauce pan over medium heat, gently cook the wagyu beef while breaking it up.
3. 3
   Only cook the meat for a minute or so, as it will finish cooking in the oven.
4. 4
   Add the chili powder and salt and mix it into the meat.
5. 5
   Set the meat aside in a bowl, but keep the pan and the beef drippings on the heat.
6. 6
   Add the jalapeno to the pan and cook it in the wagyu fat for a minute or two or until lightly browned and aromatic.
7. 7
   Set jalapeno aside.
8. 8
   Add the chips into a baking dish, and sprinkle the black beans over the chips.
9. 9
   Add the jalapeno, pickled red onions, beef and queso fresco.
10. 10
    Bake at 350 F for about 7 minutes or until everything is hot and the cheese is getting golden.
11. 11
    Remove the chips from the oven.
12. 12
    Sprinkle the top with the freshly chopped tomatoes, a little more fresh queso fresco and chunks of avocado.
13. 13
    Top with cilantro and serve with salsa verde, guacamole or cilantro lime creme.