Waldorf Salad

Directions

1. 1
   Put pineapple juice in 2-cup measuring cup.
2. 2
   Fill up to top with orange juice.
3. 3
   Add 2 tablespoons sugar.
4. 4
   Mix a small amount of juice with 2 1/2 tablespoons cornstarch.
5. 5
   Bring the rest of the juice to a boil and slowly add cornstarch mix.
6. 6
   Cook until thick. Remove from heat and add 1 tablespoon butter.
7. 7
   Cool, then add to apples and nuts.
8. 8
   Mix.