Walnut Bread

Directions

1. 1
   Sift flour into mixing bowl.
2. 2
   Add sugar, baking powder and salt.
3. 3
   Cut in shortening.
4. 4
   Add egg, milk and vanilla; mix until blended.
5. 5
   Add 1 1/4 cups walnuts.
6. 6
   Pour into a greased and floured 9 x 5-inch loaf pan.
7. 7
   Sprinkle remaining 1/4 cup walnuts over top. Bake at 350° for 60 to 70 minutes.
8. 8
   Let stand in pan 10 minutes. Turn out onto wire rack to cool.
9. 9
   Makes one loaf.