Walnut Fudge

7 ingredients
6 steps

Ingredients

  • 2/3 c. cocoa
  • 1/2 tsp. salt
  • 1/4 c. butter
  • 3 c. sugar
  • 1 1/2 c. milk
  • 1 tsp. vanilla
  • 1 c. fresh black walnuts

Directions

  1. 1
    Combine cocoa, sugar and salt in large saucepan.
  2. 2
    Add milk gradually; mix thoroughly.
  3. 3
    Bring to a boil on high heat, stirring continuously.
  4. 4
    Reduce heat to medium and continue to boil mixture without stirring until small amount dropped in cool water forms soft ball.
  5. 5
    Remove from heat.
  6. 6
    Add butter, vanilla and walnuts. Let cool at room temperature.

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