Warm Cinnamon Bread Pudding

5 ingredients
9 steps

Ingredients

  • 2 pkg. (3 oz. each) JELL-O Vanilla Flavor Cook & Serve Pudding
  • 5 cups cold milk
  • 1 tsp. ground cinnamon
  • 5 cups French bread cubes (3/4 inch)
  • 1 cup BAKER'S Semi-Sweet Chocolate Chunks

Directions

  1. 1
    Heat oven to 350F.
  2. 2
    Beat pudding mixes, milk and cinnamon in large bowl with whisk 2 min.
  3. 3
    Add bread cubes; mix lightly to coat.
  4. 4
    Pour into 13x9-inch baking dish sprayed with cooking spray.
  5. 5
    Sprinkle evenly with chocolate chunks.
  6. 6
    Bake 45 to 50 min.
  7. 7
    or until pudding just starts to bubble in center.
  8. 8
    Let stand 10 min.
  9. 9
    before serving.

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