Wasabi Tuna Pitas
8 ingredients
2 steps
Ingredients
- 1 (6-ounce) can solid white tuna in water, drained
- 2 tablespoons light mayonnaise
- 2 tablespoons sweet pickle relish
- 2 tablespoons finely chopped red onion
- 1/2 teaspoon wasabi powder (dried Japanese horseradish)
- 2 (6-inch) whole wheat pitas, cut in half
- 4 red leaf lettuce leaves
- 4 (1/4-inch-thick) slices tomato (about 1 medium)
Directions
-
1Combine first 5 ingredients in a small bowl; stir well.
-
2Line each pita half with a lettuce leaf and tomato slice; fill with 1/4 cup tuna salad.
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