Washington Apple Cake

10 ingredients
9 steps

Ingredients

  • 2 cups sugar
  • 3 cups flour, all-purpose
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 cup walnuts
  • 1pn Nutmeg
  • 1 x vegetable oil
  • 4 large eggs
  • 3 cups apples chopped

Directions

  1. 1
    In large bowl of mixer, sift together dry ingredients.
  2. 2
    With mixer on slowest speed, add oil.
  3. 3
    At medium speed, add eggs one at a time, beating well after each addition.
  4. 4
    Add vanilla.
  5. 5
    Stir in the apples and walnuts.
  6. 6
    Turn batter into a greased tub pan.
  7. 7
    Bake at 350F (180C) F for 1 hour or until toothpick comes out clean.
  8. 8
    Cool 10 minutes in pan and turn out on plate.
  9. 9
    Serve with sweetened whipped cream.

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