Water Chestnuts

Directions

1. 1
   Soak chestnuts in vinegar, soy sauce and liquid from can. Soak several hours.
2. 2
   Drain.
3. 3
   Rub each strip of bacon with brown sugar.
4. 4
   Cut each strip into thirds. Wrap each chestnut with a piece of bacon, sugar side in.
5. 5
   Secure with toothpick.
6. 6
   Bake at 350° for 30 minutes.
7. 7
   (Use a baking rack to prevent sticking and allow grease to drain.)