Water Pan Potatoes

3 ingredients
4 steps

Ingredients

  • 2 dozen small red potatoes
  • salt
  • pepper

Directions

  1. 1
    Wash the potatoes but do not peel them.
  2. 2
    Slip quickly into a 2/3 full smoker water pan.
  3. 3
    Cook for the last hour of smoking the main course.
  4. 4
    When serving, season with salt and pepper to taste.

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