Watermelon Salsa
6 ingredients
2 steps
Ingredients
- 4 cups watermelon, chopped and seeded
- 2 tablespoons lime juice
- 1 tablespoon red onion, finely chopped
- 1 tablespoon cilantro, minced
- 2 teaspoons jalapenos, finely chopped
- 1/8 teaspoon salt
Directions
-
1In a large bowl, combine all ingredients.
-
2Cover and refrigerate at least one hour before serving. Serve with a slotted spoon.
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