Watermelon Tequila Popsicles
5 ingredients
2 steps
Ingredients
- 2 1/4 lb watermelon, rind removed and cubed
- 2 None limes, juiced
- 1/2 cup Italian aperitif
- 1/2 cup tequila
- 1/3 cup sugar
Directions
-
1Puree all ingredients until smooth. Strain then distribute between 20 popsicle molds. Freeze for around 2 hours, or until partially set. Insert popsicle sticks in the center of molds. Return to freezer until fully frozen.
-
2To serve, place popsicles in a glass of sparkling wine or fizzy water.
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