Wayne'S Broccoli Puff
8 ingredients
8 steps
Ingredients
- 1 (10 oz.) pkg. frozen broccoli cuts
- 1/4 c. salad dressing
- 1 egg, beaten
- 1/2 c. shredded sharp process American cheese
- 1/4 c. milk
- 1 (10 oz.) can condensed cream of mushroom soup
- 1/4 c. fine dry bread crumbs
- 1 Tbsp. butter or margarine, melted
Directions
-
1Cook frozen broccoli according to package directions, omitting salt.
-
2Drain thoroughly.
-
3Place in 10 x 6 x 1 1/2-inch baking dish. Mix soup with shredded cheese.
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4Add milk, salad dressing and beaten egg to soup mixture.
-
5Stir until well blended.
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6Pour over broccoli. Combine bread crumbs with melted butter; sprinkle evenly over mixture.
-
7Bake at 350° for 45 minutes until crumbs are lightly browned.
-
8Serves 6.
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