We Cake

8 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 2 eggs
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 1/2 c. chopped nuts
  • 1 (20 oz.) can crushed pineapple (don't drain)

Directions

  1. 1
    Put all ingredients in one large bowl and mix well.
  2. 2
    Pour into a 9 x 13-inch cake pan that has been greased and floured.
  3. 3
    Bake 45 minutes in a 325° oven.
  4. 4
    Let cake cool and spread with frosting.

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