Wedding Cake

7 ingredients
6 steps

Ingredients

  • 1 c. margarine, softened
  • 1/2 c. powdered sugar
  • 1 tsp. vanilla
  • 2 1/4 c. all-purpose flour
  • 3/4 c. finely chopped nuts
  • 1/4 tsp. salt
  • powdered sugar

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Mix margarine, 1/2 cup powdered sugar and vanilla in 3-quart bowl.
  3. 3
    Stir in flour, nuts and salt.
  4. 4
    Shape dough into 1-inch balls.
  5. 5
    Bake on ungreased cookie sheet until set, but not brown, 8 to 9 minutes.
  6. 6
    Roll in powdered sugar while warm. Cool; roll in powdered sugar again.

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