Wedding Punch

6 ingredients
7 steps

Ingredients

  • strawberries
  • mint leaves
  • 5 1/2 c. sugar
  • 2 3/4 tsp. citric acid powder
  • 1 qt. white grape juice
  • 1 qt. ginger ale

Directions

  1. 1
    Arrange strawberries and mint leaves in ring mold.
  2. 2
    Add 1/2 inch water.
  3. 3
    Freeze until firm.
  4. 4
    Combine sugar and citric acid powder in 1-gallon jar.
  5. 5
    Fill with water.
  6. 6
    Cover and shake to dissolve sugar.
  7. 7
    Chill until serving time.

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