Wedding Punch

5 ingredients
5 steps

Ingredients

  • 2 (46 oz.) cans pineapple juice, chilled
  • 2 (6 oz.) cans frozen limeade
  • 2 qt. ginger ale
  • 2 qt. lime sherbet
  • a few cherries (for color)

Directions

  1. 1
    Prepare limeade as directed.
  2. 2
    Mix with chilled pineapple juice.
  3. 3
    Add ginger ale.
  4. 4
    Spoon in lime sherbet.
  5. 5
    Add cherries.

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