Wedding Salad
9 ingredients
3 steps
Ingredients
- 1 box macaroni rosamarina (number 30, 20 or 43)
- 3/4 c. sugar
- 2 Tbsp. flour
- 2 eggs
- 1/2 tsp. salt
- 2 cans pineapple chunks (regular size)
- 1 can mandarin oranges (small)
- 1 large jar maraschino cherries
- 2 large Cool Whip
Directions
-
1Combine sugar, flour, eggs and salt. Cook until thick.
-
2Boil macaroni, drain and mix with thickening. Drain oranges, pineapple and cherries. Mix juice with macaroni.
-
3Set in refrigerator overnight. Next day, add fruit and Cool Whip.
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