Weight Loss Tea

5 ingredients
2 steps

Ingredients

  • 1/2 cup carrot, grated into a pulp
  • 1/2 cup daikon radish, grated into a pulp
  • 1/4 umeboshi plum
  • 1 -2 drop shoyu
  • 1/4 sheet nori, ripped into small pieces (optional)

Directions

  1. 1
    bring the carrot,daikon, umeboshi plum and 1 cup of water to a boil in a small saucepan. reduce heat , simmer about 3 minute
  2. 2
    Add the shoyu and simmer for 2 to 3 min more. Add the nori if using. Drink hot.

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