Western Chili

8 ingredients
3 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. chopped green pepper
  • 1/2 c. chopped onion
  • 2 Tbsp. chili powder
  • 2 cans (11 1/4 oz. each) condensed chili beef soup
  • 1/2 c. water
  • 1 (16 oz.) can tomatoes, cut up
  • 1 (15 1/2 oz.) can kidney beans (undrained)

Directions

  1. 1
    In a large saucepan, brown beef and cook green pepper and onion with chili powder until tender (use shortening, if necessary).
  2. 2
    Stir to separate meat.
  3. 3
    Add remaining ingredients. Simmer for 15 minutes; stir often.

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