Western Potatoes
3 ingredients
5 steps
Ingredients
- 5 or 6 small potatoes
- 1/4 c. melted butter
- 1/2 pkg. dry onion soup mix
Directions
-
1Scrub and slice potatoes very thin (leave the potatoes unpeeled).
-
2Melt butter and mix dry onion soup.
-
3Put layers of potatoes into 1-quart casserole and drizzle with onion and butter mixture.
-
4Add 2 to 3 tablespoons of water; cover tightly.
-
5Bake at 350° for 1 hour.
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