Wet Brownies

9 ingredients
6 steps

Ingredients

  • 1 stick (1/2 c.) butter or margarine
  • 2 sq. Baker's chocolate
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 egg
  • 1/2 c. flour
  • 1/4 tsp. salt
  • handful of chocolate chips
  • nuts (optional)

Directions

  1. 1
    Melt butter and chocolate over low heat in saucepan.
  2. 2
    Remove from heat.
  3. 3
    Add sugar, vanilla and egg.
  4. 4
    Stir well.
  5. 5
    Add flour, salt and chocolate chips.
  6. 6
    Spread in a greased 8 x 12-inch pan. Bake in 350° oven for 20 to 25 minutes.

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