Wheat Chowder

10 ingredients
6 steps

Ingredients

  • 2 cups diced carrots
  • 1 cup boiling water
  • 1/2 cup diced salt pork
  • 4 tbsp. onion
  • 1 tbsp. flour
  • 2 cups cooked wheat
  • 1 tsp. salt
  • 1 dash pepper
  • 2 cups milk
  • 1 tbsp. chopped parsley

Directions

  1. 1
    Cook carrots in water until tender.
  2. 2
    Fry the pork until crisp and drain the fat.
  3. 3
    Keep 3 T. fat.
  4. 4
    Add onions and brown lightly in the fat.
  5. 5
    Stir in flour and thicken.
  6. 6
    Add all other ingredients and mix until well blended.

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