Wheat Germ Cobbler
4 ingredients
5 steps
Ingredients
- dark brown sugar
- green apples or sour cherries
- butter or margarine
- toasted wheat germ
Directions
-
1Place approximately 1 1/2-inches of either fruit in baking pan.
-
2Thoroughly mix together wheat germ and brown sugar in equal amounts, enough to cover thickly.
-
3Cut thin pats of butter and cover top thickly.
-
4Bake at 350° for 1/2 hour.
-
5Quantity is easily adjusted to servings desired.
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