Whimpies

Name: Whimpies
Ingredients: 1/4 cup vegetable oil; 1 cup chopped celery; 1 cup chopped onion; 1 cup chopped green bell pepper; 2 cloves garlic, minced; 2 pounds ground beef; 1 cup ketchup; 1 cup chili sauce; 1/2 cup water; 2 tablespoons chopped fresh parsley; 1 tablespoon white vinegar; 2 teaspoons brown sugar; 1 teaspoon salt; 1 teaspoon pepper; 1 teaspoon dry mustard powder; 1 teaspoon chili powder; 1/2 teaspoon paprika; 2 teaspoons Worcestershire sauce

18 ingredients

2 steps

Ingredients

1/4 cup vegetable oil
1 cup chopped celery
1 cup chopped onion
1 cup chopped green bell pepper
2 cloves garlic, minced
2 pounds ground beef
1 cup ketchup
1 cup chili sauce
1/2 cup water
2 tablespoons chopped fresh parsley
1 tablespoon white vinegar
2 teaspoons brown sugar
1 teaspoon salt
1 teaspoon pepper
1 teaspoon dry mustard powder
1 teaspoon chili powder
1/2 teaspoon paprika
2 teaspoons Worcestershire sauce

Directions

1

Heat the oil in a large pot over medium heat. Stir in the celery, onion, green bell pepper, and garlic. Cook and stir until the vegetables have softened, about 5 minutes. Add the ground beef, increase the heat to medium-high, and stir until crumbly and browned, about 10 minutes.
2

Stir in the ketchup, chili sauce, water, parsley, vinegar, brown sugar, salt, pepper, mustard powder, chili powder, paprika, and Worcestershire sauce. Bring to a simmer, then reduce heat to medium-low, cover, and simmer 30 minutes, stirring occasionally.