Whipped Potatoes

5 ingredients
16 steps

Ingredients

  • 3 lb. potatoes, peeled and quartered
  • 1/4 tsp. black pepper
  • 1/2 c. milk, heated
  • 1/2 tsp. salt
  • 1/4 c. butter or margarine

Directions

  1. 1
    Heat potatoes with water to cover until boiling.
  2. 2
    Lower heat and cook
  3. 3
    until
  4. 4
    fork-tender,
  5. 5
    about
  6. 6
    15
  7. 7
    to
  8. 8
    20 minutes. Drain. Return to heat and cook, uncovered, 2 minutes or until all water is evaporated.
  9. 9
    Pour
  10. 10
    potatoes
  11. 11
    in
  12. 12
    a large bowl and mash with rest
  13. 13
    of
  14. 14
    ingredients.
  15. 15
    With electric mixer, beat on high for 3 minutes.
  16. 16
    Makes about 6 servings.

Products Matching These Ingredients

More Recipes to Try