Whipped Shortbread

4 ingredients
6 steps

Ingredients

  • 1 lb butter, softened
  • 3 cups all-purpose flour
  • 12 cup cornstarch
  • 1 cup icing sugar

Directions

  1. 1
    Whip butter and sugar for 10 minutes.
  2. 2
    Add the rest of the ingredients slowly while beating.
  3. 3
    Drop by teaspoon onto ungreased pan.
  4. 4
    Bake at 275 for 20 to 30 minutes.
  5. 5
    Let stand for a couple of minutes.
  6. 6
    Carefully remove and place on a wire rack.

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