Whipped Topping
5 ingredients
6 steps
Ingredients
- 1/4 c. water
- 1 1/2 tsp. unflavored gelatin
- artificial sweetener to equal 2 Tbsp. sugar
- 1/4 tsp. vanilla extract
- 1/4 c. chilled evaporated skim milk
Directions
-
1In a small pan, sprinkle gelatin over water; heat slowly, stirring until gelatin dissolves.
-
2Pour into a small mixing bowl; add sweetener and vanilla and cool.
-
3Add chilled milk; beat at high speed until very thick.
-
4Cover and refrigerate.
-
5Yield:
-
64 servings.
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