Whipped Turnip Casserole

8 ingredients
8 steps

Ingredients

  • 3 lbs yellow turnips
  • 1/4 cup butter
  • 1 1/2 tablespoons sugar
  • 1 1/2 teaspoons salt
  • pepper
  • 3 eggs
  • 1 cup soft stale bread crumb
  • 1 1/2 teaspoons lemon juice

Directions

  1. 1
    Cook turnip until tender.
  2. 2
    Drain and mash.
  3. 3
    Add butter, sugar,salt and pepper.( I don't add as much salt as recipe calls for).
  4. 4
    Beat with electric beater.
  5. 5
    Add eggs one at a time and continue beating until light and fluffy.
  6. 6
    Stir in bread crumbs and lemon juice.
  7. 7
    Pour into 1-1/2 qt casserole.
  8. 8
    Bake 375 for 50 minute.

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