Whipped Turnip Casserole
8 ingredients
8 steps
Ingredients
- 3 lbs yellow turnips
- 1/4 cup butter
- 1 1/2 tablespoons sugar
- 1 1/2 teaspoons salt
- pepper
- 3 eggs
- 1 cup soft stale bread crumb
- 1 1/2 teaspoons lemon juice
Directions
-
1Cook turnip until tender.
-
2Drain and mash.
-
3Add butter, sugar,salt and pepper.( I don't add as much salt as recipe calls for).
-
4Beat with electric beater.
-
5Add eggs one at a time and continue beating until light and fluffy.
-
6Stir in bread crumbs and lemon juice.
-
7Pour into 1-1/2 qt casserole.
-
8Bake 375 for 50 minute.
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