Whipping Cream Corn

4 ingredients
2 steps

Ingredients

  • 3 cans white shoe peg corn
  • 1/2 pt. whipping cream
  • 2 tbsp. melted butter
  • 3 tbsp. flour

Directions

  1. 1
    Mix all ingredients in a casserole dish.
  2. 2
    Bake at 325 degrees until mixture thickens and is lightly brown on top.

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