White Cake

6 ingredients
3 steps

Ingredients

  • 3 tsp. baking powder
  • 1 1/2 c. cold water
  • 4 egg whites, stiffly beaten
  • 3 c. cake flour
  • 2 c. sugar
  • 1/2 c. butter

Directions

  1. 1
    Sift flour and baking powder together.
  2. 2
    Cream butter and sugar; add flour and water alternately to sugar mixture; add vanilla; fold in egg whites.
  3. 3
    Bake at 350° for 30 minutes in three 8-inch pans.

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