White Chip Brownies

Directions

1. 1
   Combine flour, cocoa, baking powder and salt in medium bowl.
2. 2
   Beat sugar, butter and vanilla in large mixer bowl.
3. 3
   Add egg one at a time, beating well after each addition.
4. 4
   Gradually beat in flour mixture.
5. 5
   Stir in1 1/2 cups morsels.
6. 6
   Pour into greased 9-inch-square baking pan.
7. 7
   Bake in preheated 350F oven for 25-30 minutes or until wooden pick inserted near center comes out slightly sticky.
8. 8
   Cool in pan on wire rack (brownies will sink in center when cooled).
9. 9
   Microwave remaining morsels in heavy-duty plastic bag on medium-high power for 30-45 seconds; knead.
10. 10
    Microwave at additional 10-20 second intervals, kneading until smooth, Cut tiny corner from bag; squeeze to drizzle over brownies.
11. 11
    Chill for 5 minutes.
12. 12
    Cut into squares.