White Chocolate Coffee

4 ingredients
4 steps

Ingredients

  • 3 ounces white chocolate, Chopped (choose quality BAKING chocolate)
  • 1/2 cup half-and-half
  • 2 cups hot coffee
  • whipped cream

Directions

  1. 1
    In a medium saucepan, combine the chocolate and the 1/2 and 1/2 and heat over very low heat, stir constantly, until smooth and chocolate is melted.
  2. 2
    Remove from heat and add hot coffee to chocolate mixture and stir.
  3. 3
    Pour into mugs, top with whipped cream and enjoy.
  4. 4
    **** You may also Microwave the cream and chocolate Mixture on High for approximately Two minutes but watch closely and stir often.

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