White Corn & Avocado Salsa

7 ingredients
3 steps

Ingredients

  • 1 cup frozen white corn, thawed
  • 34 cup avocado, diced
  • 14 cup cilantro, freshly chopped
  • 3 tablespoons white onions, finely chopped
  • 2 tablespoons poblano chiles or 2 tablespoons jalapeno peppers, seeded and finely chopped
  • 1 tablespoon fresh lime juice
  • 14 teaspoon salt

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Stir together gently.
  3. 3
    Serve while cool.

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