White Corn Salad

9 ingredients
2 steps

Ingredients

  • 2 Tbsp. olive or vegetable oil
  • 2 Tbsp. rice vinegar
  • 1 tsp. brown sugar
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 2 (11 oz.) cans white Shoe Peg corn, drained
  • 1 large tomato, chopped
  • 3 to 4 green onions, chopped
  • 1/2 green bell pepper, chopped

Directions

  1. 1
    In a large bowl, combine oil, vinegar, brown sugar, salt and pepper; mix well. Add corn, tomato, onion and bell pepper; toss to combine.
  2. 2
    Cover and refrigerate until serving time. Serves 8.

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