White Fruit Cake

12 ingredients
1 steps

Ingredients

  • 2 c. white sugar
  • 1 c. oleo
  • 5 eggs
  • 3 1/2 c. flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. white raisins
  • 2 c. coconut
  • 1 c. walnuts
  • 1 lb. mixed candied fruit
  • 2 jars preserved cherries
  • 1 c. sweet milk

Directions

  1. 1
    Cream sugar and oleo; add eggs and beat well. Add flour, baking powder and salt; mix well. Add remaining ingredients. Bake at 325° for 1 hour. Grease loaf pan; line pan with waxed paper and cake is easily removed.

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