White Fudge

6 ingredients
5 steps

Ingredients

  • 2 c. white sugar
  • 1/2 c. white milk
  • 1 tsp. vanilla
  • 1 Tbsp. butter
  • 1 c. peanut butter
  • 1 c. marshmallows

Directions

  1. 1
    Put sugar and milk in pan and bring to a boil.
  2. 2
    Cook for 4 to 5 minutes.
  3. 3
    Remove from stove and add butter, vanilla, peanut butter and marshmallows.
  4. 4
    Spread in buttered pan.
  5. 5
    When cold, cut into squares.

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