White Fudge

6 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 1 c. milk
  • 1/8 tsp. salt
  • 2 Tbsp. light corn oil
  • 3 Tbsp. peanut butter
  • 1 tsp. vanilla

Directions

  1. 1
    Mix sugar, milk, salt and corn oil and boil until soft ball stage.
  2. 2
    Let stand until lukewarm.
  3. 3
    Add peanut butter and vanilla. Pour into 8-inch square pan.
  4. 4
    When set, cut into squares.
  5. 5
    Makes 64 (1-inch) squares.

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