White Jello
6 ingredients
6 steps
Ingredients
- 2 cups milk
- 1 cup sugar
- 2 (1/4 ounce) packages gelatin powder (Knox)
- 1/2 cup cold water
- 1 teaspoon vanilla extract
- 1 pint sour cream (2 cups)
Directions
-
1Boil milk and add sugar to dissolve completely.
-
2Dissolve the gelatin in the cold water.
-
3Add together the milk mixture and the gelatin mixture.
-
4Stir in the vanilla.
-
5Beat in the sour cream.
-
6Pour into serving bowl and refrigerate till firm.
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