White Sauce

4 ingredients
3 steps

Ingredients

  • 3 Tbsp. butter or margarine
  • 3 to 4 Tbsp. flour
  • 1/4 tsp. or more salt
  • 1 c. milk, cream or both

Directions

  1. 1
    Melt margarine in small pan.
  2. 2
    Mix flour in and add milk.
  3. 3
    Cook until thickened.

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