White Wine Cake

12 ingredients
4 steps

Ingredients

  • 1 yellow Duncan Hines cake mix
  • 1 (3 oz.) vanilla instant pudding
  • 1/2 c. white wine
  • 1/4 c. white sugar
  • 1/4 c. brown sugar
  • 4 eggs
  • 2 tsp. cinnamon
  • 3/4 c. oil
  • 3/4 c. water
  • 1 stick oleo
  • 1 c. white sugar
  • 1/4 c. water

Directions

  1. 1
    Boil 3 to 5 minutes.
  2. 2
    Remove from heat and stir 1/4 cup white wine.
  3. 3
    Pour 1/2 glaze over cake as soon as you remove from oven. Cool for 10 minutes.
  4. 4
    Remove cake from pan and then pour remaining glaze over cake.

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