Whole Wheat Peanut Bread
8 ingredients
25 steps
Ingredients
- 2 c. whole wheat flour
- 1 c. chopped peanuts
- 3/4 c. sugar
- 1 Tbsp. baking powder
- 1/4 tsp. salt
- 1 1/4 c. milk
- 1 c. chunky peanut butter
- 1 egg
Directions
-
1In
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2large
-
3bowl stir well flour, peanuts, sugar, baking powder and
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4salt; set
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5aside.
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6With
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7whisk or fork beat milk, peanut butter
-
8and
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9egg
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10until
-
11well
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12blended.
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13Add
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14to
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15flour mixture; stir just to moisten.
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16Bake in greased 9 x 5 x 3-inch pan in preheated
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17350°
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18oven
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1960
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20to 65 minutes or until pick inserted in center
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21comes
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22out clean. Cool in pan on rack 10 minutes. Remove
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23from
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24pan; cool completely on rack.
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25Makes 1 loaf.
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