Wiener-Bean Pot

7 ingredients
2 steps

Ingredients

  • 2 (1 lb.) cans pork and beans
  • 1/3 c. catsup
  • 2 Tbsp. brown sugar
  • 1 lb. hot dogs
  • 1 envelope onion soup mix
  • 1/4 c. water
  • 1 Tbsp. prepared mustard

Directions

  1. 1
    Combine all ingredients in a 2-quart casserole.
  2. 2
    Bake, uncovered, in a 350° oven for 1 hour.

Products Matching These Ingredients

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