Wild Rice Pilaf

Directions

1. 1
   Place sausage in a medium skillet.
2. 2
   Cook over medium-high heat until evenly brown.
3. 3
   Drain and set aside.
4. 4
   Meanwhile, in a saucepan bring water to a boil.
5. 5
   Add rice and stir in mushrooms and sausage. Reduce heat, cover and simmer for 20 minutes.