Wilted Spinach

2 ingredients
4 steps

Ingredients

  • 2 tablespoons unsalted chicken stock
  • 1 (9-ounce) package baby spinach

Directions

  1. 1
    Heat chicken stock in a skillet over medium heat. Add spinach; toss until spinach wilts.
  2. 2
    MyRecipes is working with
  3. 3
    , the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit
  4. 4
    .

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