Wine Cheese Rolls

7 ingredients
5 steps

Ingredients

  • 4 c. shredded sharp Cheddar cheese
  • 6 oz. softened cream cheese
  • 1/2 c. finely chopped walnuts
  • 4 Tbsp. finely chopped parsley
  • 1/2 lb. Blue cheese, crumbled
  • 4 Tbsp. sherry or Port wine
  • 1 Tbsp. grated onion (optional)

Directions

  1. 1
    Blend
  2. 2
    cheeses thoroughly.
  3. 3
    Add remaining ingredients. Chill until firm enough to mold into logs or one ball.
  4. 4
    Freeze or refrigerate.
  5. 5
    Makes 4 logs.

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